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:: View This Issue in Alternative Language Export Journal XML Articles RSS Volume 20 - Supplement 1-2018 ::
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XML Application of Edible and Biodegradable Starch Films in Food Packaging: A review
Persian Abstract R Fattahi *, A Bahrami
Abstract (3292 Views)   |   چکیده  |   Full-Text (PDF) (875 Downloads)  
XML Essential oils as a natural additive in the edible films and coatings (active packaging system): A Review
Persian Abstract R Fattahi *, A Bahrami
Abstract (3091 Views)   |   چکیده  |   Full-Text (PDF) (813 Downloads)  
XML Health effects of Conjugated Linoleic Acid
Persian Abstract M Rahdari *
Abstract (4530 Views)   |   چکیده  |   Full-Text (PDF) (595 Downloads)  
XML Dispersive Liquid-Liquid Microextraction
Persian Abstract M Rahdari *
Abstract (2047 Views)   |   چکیده  |   Full-Text (PDF) (589 Downloads)  
XML Study the effect of probiotics on heavy metals absorption
Persian Abstract D Jafarpour *, MM Jokari
Abstract (2300 Views)   |   چکیده  |   Full-Text (PDF) (490 Downloads)  
XML Determination of antioxidant activity and phenolic content of ethanolic extract of pomegranate peel, seed and juice
Persian Abstract M Tadi Beni, F Ansari, A Heydari, E Khalili Sadrabad *
Abstract (2698 Views)   |   چکیده  |   Full-Text (PDF) (640 Downloads)  
XML Determination of heavy metal in four varieties of soy bean cultivated in Iran
Persian Abstract E Khalili Sadrabad *, H Moshtaghi Brojeni, F Akrami Mohajeri, E Askari, A Heydari
Abstract (2507 Views)   |   چکیده  |   Full-Text (PDF) (504 Downloads)  
XML Survey the Effects of Electron Beam on Chemical Quality of Ostrich Meat
Persian Abstract A Heydari *, M Soleimani, F Akrami Mohajeri, HR Gheisari, E Khalili Sadrabad
Abstract (2325 Views)   |   چکیده  |   Full-Text (PDF) (464 Downloads)  
XML Enrichment and Functional Effects on Baking Bread
Persian Abstract M HassaniMoosaAbadi *
Abstract (2605 Views)   |   چکیده  |   Full-Text (PDF) (689 Downloads)  
XML Optimize fat Replacers in food
Persian Abstract M HassaniMoosaAbadi *
Abstract (2638 Views)   |   چکیده  |   Full-Text (PDF) (620 Downloads)  
XML Application of nano-packaging in aquatics
Persian Abstract D Jafarpour *, F Ebrahimi Jeliani, M Nekoueian, M Bordbar
Abstract (2452 Views)   |   چکیده  |   Full-Text (PDF) (502 Downloads)  
XML Evaluation the functional properties of pizza cheese produced in microwave
Persian Abstract Jafarpour *, Nekoueian, Ebrahimi Jeliani, Bordbar
Abstract (2246 Views)   |   چکیده  |   Full-Text (PDF) (502 Downloads)  
XML Optimization of flavored drinking yoghurt formula containing date syrup and Lactobacillus plantarum and evaluation of some physicochemical characteristics and its overall acceptability
Persian Abstract D Jafarpour *, AR Amirzade
Abstract (2189 Views)   |   چکیده  |   Full-Text (PDF) (545 Downloads)  
XML Evaluation and Comparison of Synthetic and Natural Antioxidants Effectiveness
Persian Abstract N Ehsani *, AS Solouk, N Mardafkan
Abstract (2393 Views)   |   چکیده  |   Full-Text (PDF) (1743 Downloads)  
XML The effect of vaacum packaging, chitosan edible film and coating on the sensory evaluation of Spangled emperor (Lethrinus nebulosus) raw fillets stored in refrigerato
Persian Abstract M Karimi Rezaabad *, A Khodanazary, SM Hosseini
Abstract (2171 Views)   |   چکیده  |   Full-Text (PDF) (521 Downloads)  
XML Effects of Genetically Modified Crops on Food Security
Persian Abstract MS Hosseini, S KargarGhale Seyfi, N KargarGhaleSeyfi, A Heydari *
Abstract (4893 Views)   |   چکیده  |   Full-Text (PDF) (1473 Downloads)  
XML Microencapsulation in Food Industry
Persian Abstract M Rahdari *
Abstract (3406 Views)   |   چکیده  |   Full-Text (PDF) (1366 Downloads)  
XML Optimization of flavored drinking yoghurt formula containing date syrup and Bacillus coagulans and evaluation of some physicochemical characteristics and its overall acceptability
Persian Abstract D Jafarpour *, AA Sahampour
Abstract (2497 Views)   |   چکیده  |   Full-Text (PDF) (480 Downloads)  
XML Application of ultraviolet and infrared radiation in food
Persian Abstract D Jafarpour *, M Alizadeh, F Siamak
Abstract (3444 Views)   |   چکیده  |   Full-Text (PDF) (784 Downloads)  
XML A review on Antimicrobial effect of Natural Preservatives in foods
Persian Abstract MS Hosseini, S KargarGhale Seyfi, N KargarGhale Seyfi, A Heydari *
Abstract (3149 Views)   |   چکیده  |   Full-Text (PDF) (772 Downloads)  
XML Optimization of flavored drinking yoghurt formula containing fig syrup and Bacillus coagulans and evaluation of some physicochemical characteristics and its overall acceptability
Persian Abstract D Jafarpour *, M Maleki
Abstract (2513 Views)   |   چکیده  |   Full-Text (PDF) (531 Downloads)  
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مجله علمی دانشگاه علوم پزشکی بابل Journal of Babol University of Medical Sciences

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